Cascahuín Evil Pumpkin

Ingredients: 40 ml Cascahuín Blanco Tequila
40 ml BITE Pumpkin Spice
10 ml Lime juice
Top Three Cents Ginger Beer

Garnish: Smoked paprika

Difficulty: Level 1 - Basic bartending experience

Instructions: 1. Add all non sparkling ingredients into a highball
2. Add ice
3. Add sparkling ingredient
4. Gently mix ingredients up & down with bar spoon
5. Garnish