Ingredients:
25 ml BITE Mango & Miso
45 ml Cucielo Bianco
Top with Sparkling water
Garnish: Fresh mint and a lemon wedge
Difficulty: Level 1 - Basic bartending experience
Instructions:
1. Pour the ingredients into a glass filled with ice
2. Top with soda water
3. Stir gently to combine
4. Garnish with mint and lemon wedge.