How to

Ingredients: 25 ml BITE Mango & Miso
45 ml Cucielo Bianco
Top with Sparkling water

Garnish: Fresh mint and a lemon wedge

Difficulty: Level 1 - Basic bartending experience

Instructions: 1. Pour the ingredients into a glass filled with ice
2. Top with soda water
3. Stir gently to combine
4. Garnish with mint and lemon wedge.