EL DIABLO

Ingredients: 30 ml BITE Blackberry & Haskap Berry
60 ml Patron Silver
30 ml Lime juice
Top with Ginger beer

Garnish: Lemon

Difficulty: Level 1 - Basic bartending experience

Instructions: 1. Combine ingredients in a highball glass
2. Add ice cubes
3. Stir to mix
4. Garnish with fresh lemon wheel