Mango Bay

Ingredients: 30 ml Veritas Blended Rum
20 ml BITE Mango & Miso
20 ml Adriatico Amaretto
20 ml Lime juice

Garnish: Dried mango

Difficulty: Level 2 - Medium bartending experience

Instructions: 1. Add all ingredients into shaker
2. Add ice
3. Shake
4. Fine strain into a lowball
5. Add ice
6. Garnish