Ingredients:
30 ml Nikka Vodka
30 ml BITE Passionfruit & Milky Oolong
10 ml Lime juice
Top Cocchi Brut Piemonte
Garnish: Mint sprig, lime & lemon wheel
Difficulty: Level 1 - Basic bartending experience
Instructions:
1. Add all non sparkling ingredients into a highball
2. Add ice
3. Add sparkling ingredient
4. Gently mix ingredients up & down with bar spoon
5. Garnish