How to

Ingredients: 40 ml BITE Rhubarb & Pink pepper
60 ml Lillet Rosé
TOP WITH Grapefruit soda

Garnish: Lemon wheel

Difficulty: Level 1 - Basic bartending experience

Instructions: 1. Combine all ingredients in a spritz glass.
2. Add ice cubes.
3. Stir to mix.
4. Garnish with a lemon wheel.